Yield: 12 (1/2 cup) servings
Prep Time: 10 Minutes
Ingredients
- 1 cup cold water
- 1 (4-serving size) package French vanilla instant pudding & pie filling
- 1 (12 fl. oz.) can Evaporated Milk, chilled
- 1 (14 oz.) can Sweetened Condensed Milk, chilled
- 1 (13.5 fl. oz.) can coconut milk, chilled
- 1 teaspoon vanilla extract
- 1/8 teaspoon ground cinnamon
Instructions
- PROCESS water and pudding mix in blender container 30 seconds until blended. Add evaporated milk, sweetened condensed milk, coconut milk, vanilla and cinnamon. Blend until combined and smooth.
- POUR into serving glasses. Sprinkle with additional cinnamon, if desired.
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